Green Life Farms was born out of a passion for creating sustainable solutions to our most basic human needs: energy and food. We believe in caring for our community by feeding our neighbors wholesome, clean greens, while caring for our planet by growing our produce in an environmentally responsible way.
Meet Our Team Leaders
Greg GraftFarm Manager / Head Grower
Greg Graft is no stranger to the hydroponic world, having spent over 15 years as a General Manager of a local hydroponic produce farm in his hometown of Louisville, KY. Greg’s been a part of the farm-to-table movement for years, beginning his career as a sous chef at a white tablecloth restaurant, providing the perfect foundation for success in hydroponic farming. He understands both the nuances of growing produce, and the flavor & freshness preferences of our customers.
Green Life Farms believes in the importance of giving back to our local communities. We are always on the lookout for partners to help us drive community awareness and support local organizations in need. Know of a group in need?